Jack Drake

At just 20 years old, Jack Drake is already carrying forward four generations of ranching heritage. Raised on the family operation, Jack grew up learning the trade from the ground up — from calving season to processing day — and has turned that upbringing into a genuine passion for the beef industry.

A former 4-H member, Jack credits the program with instilling the discipline and stewardship that still guide his work today. He also spent years competing as a Junior A hockey player, bringing the same work ethic and team-first mindset to the ranch that he built on the ice.

Jack is a strong advocate for premium, source-verified beef — the kind of transparency that lets every steak and pound of hamburger be traced straight back to the ranch it came from. For Jack, that traceability isn't just a selling point; it's a matter of pride in doing things right, the way his family always has.